Parámetros hematológicos y de bioquímica sanguínea en diez especies de peces marinos capturados por pesquería artesanal en la Bahía del Callao, Perú [Hematological parameters and blood biochemical in ten species of marine fish captured by artisanal fishery in Callao Bay, Peru ]

dc.date.accessioned2023-04-05T12:48:48Z
dc.date.available2023-04-05T12:48:48Z
dc.date.issued2018
dc.description.abstractA hematological and blood biochemical evaluation was performed on 10 species of marine fish in the bay of Callao, Peru, in the four seasons of the year and in four sampling areas with different degrees of anthropic disturbance. The species of fish were: «lorna» Sciaena deliciosa (Tschudi, 1846) (Sciaenidae), «lisa» Mugil cephalus Linnaeus, 1758 (Mugilidae), «pejerrey» Odontesthes regia (Humboldt, 1821) (Atherinidae), «pintadilla» Cheilodactylus variegatus Valenciennes, 1833 (Cheilodactylidae), «tramboyo» Labrisomus philippii (Steindachner, 1866) (Labrisomidae), «borrachito» Scartichthys gigas Steindachner, 1876 (Blenniidae), «mojarrilla» Stellifer minor (Tschudi, 1846) (Sciaenidae), «machete» Ethmidium maculatum (Valenciennes, 1847) (Clupeidae), «cavinza» Isacia conceptionis (Cuvier, 1830) (Haemulidae) and «chiri» Stromateus stellatus Cuvier, 1829 (Stromateidae). The values of hematocrit, hemoglobin and triglycerides were significantly higher in E. maculatum, S. minor and I. conceptionis. In S. deliciosa only hemoglobin was higher, and in I. conceptionis only for cholesterol. The leukocyte hematological parameters (lymphocytes, monocytes, basophils, eosinophils and neutrophils) and the HDL showed no variations between species, between seasons or between sampling areas. Hemoglobin and cholesterol were higher for S. deliciosa and hematocrit and cholesterol for M. cephalus and O. regia in the Callao pier area. For M. cephalus higher values of hematocrit, hemoglobin and cholesterol were noted in spring, and cholesterol levels were lower in the summer for M. cephalus and for O. regia. © 2018 Universidad Nacional Mayor de San Marcos. All Rights Reserved.
dc.identifier.issn16823419
dc.identifier.urihttp://www.scielo.org.pe/scielo.php?script=sci_arttext&pid=S1609-91172018000400010es_PE
dc.identifier.urihttps://cris.unfv.edu.pe/es/publications/par%C3%A1metros-hematol%C3%B3gicos-y-de-bioqu%C3%ADmica-sangu%C3%ADnea-en-diez-especies_PE
dc.identifier.urihttp://www.scopus.com/inward/record.url?scp=85060713565&partnerID=8YFLogxKes_PE
dc.language.isospaes_ES
dc.publisherUniversidad Nacional Mayor de San Marcoses_ES
dc.sourceInternational Journal of Lower Extremity Wounds;
dc.titleParámetros hematológicos y de bioquímica sanguínea en diez especies de peces marinos capturados por pesquería artesanal en la Bahía del Callao, Perú [Hematological parameters and blood biochemical in ten species of marine fish captured by artisanal fishery in Callao Bay, Peru ]es_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.type.versioninfo:eu-repo/semantics/publishedVersion
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